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Neil Baxter
Chef de parti at Delamere

About Neil

I am an eager, professional, committed and flexible chef, who has over 15 years of experience within the industry. I have vast experience of working within a fast paced, high volume, busy kitchen environments, producing high quality dishes. I am delighted to be part of the team at Delamere, where I am able to use my knoweldge and skills to produce premium dishes to guests and team on a daily basis.

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